An Cuilithín (The Ripple)

An asymmetric charcuterie board with a long sculpted handle and a body that swells out like a wave. Bands of beech, walnut, cherry, ash and mahogany finish in a wide edge of swirling figured grain. The most characterful board in the collection.

Best for: charcuterie, cheese and sharing platters
Woods: beech, walnut, cherry, ash, mahogany
Size: 55 cm long, 21 cm at its widest

Each Rua board is handmade, so the grain, colour and shape of the one you receive are unique. Hand wash with warm soapy water and dry it straight away. Don’t soak it or put it in the dishwasher. Re-oil it now and then with a food-safe board oil to keep it looking its best.

Made by hand in Sliabhrua, Co. Galway.